I went out to dinner last night in Harvard Square to an awesome fancy pizza place. Service was great, pizza was terrific, drinks were cold and place was crowded. But when we got the check I noticed that had added an auto gratuity which was odd for a table of five but then they also added another additional auto gratuity for the kitchen staff. In all for getting those guys more money but why doesn't this restaurant just pay their staff more than put it back on me?? This is a place where this isn't my direct responsibility, to me they should raise their pizza prices by that percentage and stop nickel and dining me.
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